Stephanie Sy: Erlinger also said McDonald's' other meat products are safe and will continue to be sold in those states. For more on this case and ongoing concerns about food safety, I'm joined by ...

Some said they trusted McDonald’s food-safety processes. “If I get hungry enough, I might still eat something,” said Rashaune Williams, an 18-year-old student. “But just not something with ...

Several fast-food brands have bounced back from food-safety incidents before. One of those is Chipotle , the fast-casual Mexican chain that McDonald's had a 90% stake in until 2006. Related stories ...

When McDonald’s launched a brief food safety ad at the end of 2024, ... A 2013 study in Foods journal noted that food safety incidents cost the U.S. economy $7 billion annually, ...

McDonald's E. coli outbreak spanned 13 states, impacting over 70 people as of Friday as the fast food giant works with food regulators to make sure the source of the contamination is under control.

Ten people have been hospitalized and one individual in Colorado has died following E. coli (Escherichia coli) infections linked to McDonald's Quarter Pounder hamburgersCurrently, a total of 49 ...

McDonald’s has been a leader in transparency, from sourcing to cooking, but incidents like this E. coli outbreak remind the industry that there’s always room for improvement. By taking proactive ...