On CT Buzz, the owner of Boxed Bites taught us how to create an Easter-themed charcuterie board that will impress your guests ...

Charcuterie boards have been around for decades but became a major food trend in 2023 and 2024. I enjoy making a charcuterie board (or attending a party to find someone else has made one).

A well thought-out charcuterie board can be a beautiful centerpiece for any gathering, and you can use all of your favorite ingredients. Tuna or porcini pate pair well with raw vegetables ...

Food takes a leading role over Christmas and New Year, and charcuterie boards are one of the stars of the show. Every festive season their popularity grows exponentially as people look for a party ...

Unlike charcuterie boards ... of toppings is what makes each board distinct from one another. Dorian’s board, for example, calls for flakey salt, citrus zest, fresh herbs, sliced red onions ...

Curtiss Hemm, with the View Restaurant in Lake Placid and the Carriage House Cooking School in Peru, NY, shares a recipe for ...

This charcuterie board is super easy to make. Simply make up lots of cocktail sticks with your favourite ingredients and arrange around a bowl of your chosen chutney to make a festive wreath shape.