A classic combo – fried potatoes ... Add the corned beef and English mustard to taste and stir through to mix well. Continue to cook over a low heat while you prepare the eggs.

Corned beef hash was a favourite at school dinner times, and I always looked forward to it coming on the menu. It was never ...

Did you know there's a "National Corned Beef ... Instead of potatoes, add in turnip and beets, for a variation known as Red Flannel Hash. No matter how you make it, I strongly suggest topping your ...

Add the potatoes and use a potato masher ... Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and season with pepper.

This Irish American leftover Corned Beef Hash and Eggs with ... chopped-up corned beef, creamy potatoes, sweet carrots, and ...

In a large dutch oven, add the potatoes, cover with water, and bring to a boil. While this is cooking, heat the olive oil in a large frying pan, add the corned beef, and onion; cook over medium ...