12. Whip the cream cheese frosting up until stiff peaks form. 13. Place 1 cup of frosting mixture into a separate bowl. This will be used for the filling in the center of each cupcake later on.

Dress each one up with candied lemon peel. Give Mom the gift of a nostalgic treat with these chocolate cupcakes filled with meringue cream. They're just like the kind Ree serves up at her bakery ...

then spoon the cream cheese mixture on top. Bake in the oven for 20-30 minutes, or until the cheesecake filling is set, but still slightly wobbly in the middle. Remove the cupcakes from the oven ...

These new cupcake cups from Sprinkles are sending the internet into overdrive. "Tastes like a red velvet chocolate that has ...