E very time I serve fish or seafood recipes, I wonder why I bother serving any else. The sweet, briny flavors and quick cooking times are exactly aligned with what I look for in a ...

Enter the Classic Shrimp Salad, a dish that’s both elegant and ... lies in the dressing—a creamy blend of mayonnaise, lemon, ...

"I love the combination of sweet shrimp and fresh aromatic dill—traditional Greek flavors ... suggests serving the dish alongside a simple salad, grilled asparagus or zucchini fritters.

Stir cherry tomatoes into sauté and continue cooking until shrimp cooks through and alcohol cooks off, about 4 minutes more. Remove pan from heat and stir in half the dill. Scatter remaining dill ...