Spoon the orange and marmalade sauce over the hot doughnuts and serve with cream, if using. Keep any bread leftover from this recipe as it freezes well and can be used in other recipes ...

The bread is stuffed with savory fillings like ground pork and corn or spicy pork and veggies. It’s then breaded and fried, resembling a savory filled donut with a soft interior and an ever so ...