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Spruce up your cooking with tree parts galoreGerman wild plant expert and author of the German-language cookbook "Tasty Trees." As well as lime, the leaves and needles of maple, beech, Douglas fir, spruce, pine, larch and silver fir are also ...
The class will use images and live samples to help participants quickly identify Idaho's most common native trees, such as ponderosa pine, western larch, Douglas fir black cottonwood and more. " ...
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