Korean marinated eggs (also called Mayak Gyeran) are soft-boiled eggs that are marinated in a savory-sweet soy sauce with ...

Mix the inaka miso, sake, mirin, water, sugar, soy sauce and sansho pepper. Marinate the rest of the ... Make the hard-boiled eggs. 2. Cut both ends of the hard-boiled eggs. Use a thread to ...

Apart from boiling the eggs, no cooking is required for this Korean-style dish. The eggs are soaked overnight in a runny and flavourful marinade containing soy sauce, sesame seeds, garlic, chillies ...