The recipe has just two simple steps. Simply Recipes / Molly Allen If you ask me, every meal can be improved with mashed potatoes. Whether you’re fixing a perfectly cooked steak, adding them to your ...

In this version of mashed potatoes, you're not just adding plain butter and cream to a pot of boiled spuds. Instead, you'll create a rich sauce from a base of cream, butter and evaporated milk, infuse ...

Whip up silky, buttery steakhouse-style garlic mashed potatoes with flavor-infused red potatoes (skins on!) and cloves of mashed garlic.

I'm a huge fan of homemade mashed potatoes. Mashed potatoes are one of my favorite comfort foods, whether I serve them up as a side or enjoy them as a main dish in a big bowl. When I came across Child ...

It’s amazing how you can boil a bag of simple potatoes, mash them in milk and butter, and suddenly, they’re comfort food. And if you take them a step further and load them up with flavor, with ...

Homemade mashed potatoes are one of my favorite side dishes. But with the addition of mozzarella cheese, crumbly bacon pieces ...

Most of us who enjoy cooking have at least some understanding of one of the universal truths of “home-cooked” vs. restaurant meals, which is the following: Your restaurant dish probably tastes so ...

Properly made, comfort food is an art. Mashed potatoes are no exception — and, let’s face it, the Thanksgiving table simply isn’t complete without them. And though personal preference may have a lot ...

One of the easiest ways to use up leftover mashed potatoes is by using it in soup. It not only helps make the soup immensely flavorful, but mashed potatoes will help create a creamy soup you'll want ...