WHEN ASKED TO describe their ideal beer, most people do not say, “salty.” They also probably do not list their favorite tasting note as “coriander,” or extol the virtues of a low-ABV session brew (if ...

The beer booths at Oktoberfest in New Orleans pour such brews as a Bitburger pilsner, Warsteiner dunkel and Ayinger Celebrator. The beer flowing from these dozens of taps can be alternately the color ...

While Oktoberfest was originally developed to honor the nuptials of German royalty, these days, the celebration is mostly focused on boozy revelry. But when Oktoberfest is in full swing, you may start ...

The craft brewing revolution has effectively made the United States a melting pot for beer. From German lagers and Russian imperial stouts to Belgian saisons, American craft brewers are seemingly ...

Before we get started, you should know that if you want to get technical, to be called a Kölsch the beer technically must be made within 50 kilometers of the city where it originated: Cologne (Köln in ...

There’s a case to be made that Germans are the reigning champs of beer. Sure, you have some other countries that make fantastic beer, but really, they’re all just copying the greats that came before.

Ben Widmyer wore traditional lederhosen for the opening of Bier Haus Festhalle und Biergarten, the much-anticipated German restaurant on Coeur d'Alene's Sherman Avenue he opened to emulate the ...

Photo courtesy of Bierstadt Lagerhaus. The craft brewing revolution has effectively made the United States a melting pot for beer. From German lagers and Russian imperial stouts to Belgian saisons, ...