I love applesauce, but the store-bought kind is often watery and one-note. Braising the apples allows the flavors to deepen and gives the spices time to "steep." I love a good muffin — and these are ...

These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.

Yom Kippur is a holiday for fasting, not for eating, though we certainly celebrate when the day is done and we can finally sit down at the table. Usually, we do it in the same way. Almost every Yom ...

Diane Fourton and Justin Fourton, the co-owners of the Pecan Lodge restaurant in Deep Ellum, have cooked the same sweet potato casserole for their Thanksgiving Day dinner for nearly six years. The ...

"Basic pumpkin pie is good, but we think this dressed-up version is even better. Plenty of pecans add a nutty crunch to the pastry and the streusel topping. It's a perfect dessert for Thanksgiving or ...

This Christmas season, impress your holiday party guests with this tasty, Irish cream dessert. Debi Morgan, the creator of Southern food blog Quiche My Grits, shared her delicious Baileys Streusel ...

It's officially the time of year for sugar, spice and everything nice! Culinary content producer and host of TODAY's "Saucy" series Anthony Contrino is celebrating the sweetness of the season with two ...

It's officially the time of year for sugar, spice and everything nice! Culinary content producer and host of TODAY's "Saucy" series Anthony Contrino is celebrating the sweetness of the season with two ...