Mushrooms are a great way to add rich, meaty flavor to almost any dish while cranking up the nutrition. (Courtesy of Jennifer Iserloh) Mushrooms are a wonder food when it comes to weight loss, cancer ...

No, they are not a spice, herb or condiment per se, but did you know that pulverized, dried shiitake mushrooms can add oomph to your dishes nonetheless? I didn't, either, until Eric Gower, chef and ...

Though shiitake mushrooms are generally safe to eat, some possible side effects include: 1 Upset stomach: Consuming excessive amounts of mushrooms can lead to gas, bloating, or stomach discomfort.

Explore the fascinating origins and background of shiitake mushrooms. Shiitake Logs: Learn about the specific types of logs ...

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Mushrooms may seem simple, but they're more complicated to cook with than they appear. I learned this the hard way through years of trying and failing to successfully make mushroom recipes. For a long ...

Improvisation is an underrated cooking skill. By improvisation, I mean the stuffed shiitake recipe turned into a mushroom version of creamed chipped beef on toast (aka shiitake on a shingle) while I ...