Edited version of a sts\ory first published Friday, June 15, 2012: The summer season is suddenly upon us, and one of my favorite sights is finally gracing the farm markets: fresh berries! To celebrate ...

I can’t stand jelly in trifle because I hate the feel of the cake spoiling smooth, silky jelly – it’s like crumbs in the bed. The combination of creamy custard, good jam and cake or amaretti is ...

We may receive a commission on purchases made from links. The British trifle is a grand dessert that is not only an elaborate presentation but a feast for the senses. Coming from humble origins as a ...

A tangy Meyer lemon curd is mixed with whipped cream, topped with berries and sandwiched between slim layers of a delicious pistachio-citrus cake. When the lemon juice mixture comes to a boil, remove ...

This Easy Lemon Trifle Dessert Recipe is the perfect accompaniment for the dessert table...and I guarantee that you will want to make this easy, fun dessert throughout the rest of the year too! If ...

Thick, sweet-tart lemon curd forms the centerpiece of a colorful gift basket for Mother's Day or other spring occasions / By Joe Horn/For the RGJ One of the sunniest gifts you can give your family, ...

Dear SOS: I was at Joe’s Restaurant in Venice recently for brunch and had a fabulous lemon trifle cake that my friends and I were crazy about. Could you help us out? Dear Carolyn: At Joe’s, pastry ...

(Mass Appeal) – Lucky us… we get to start out this marvelous Monday with our friend Cathie Cappa, owner of Auntie Cathie’s Kitchen, who is going to show us how to make the key ingredient in her ...

Celebrate the Platinum Jubilee of Queen Elizabeth II with this impressive trifle, winner of the Platinum Pudding competition. For this recipe you will need 2 Swiss roll tins, measuring approximately ...

For Lemon Curd: Bring a pot of water to a simmer over medium-low heat. Combine egg yolks, sugar, lemon juice and zest in a metal or heat-resistant glass bowl and whisk until smooth. Set bowl over the ...