“Took me 43 years to find this out,” they said. They pointed out that the regular cuts of meat, like beef patties that are 20% fat, are in white foam trays while their premium counterparts, like Angus ...

is poised to introduce its NATURE range of sustainable food packaging trays at the upcoming Packaging Innovations & Empack event. The event will take place at the National Exhibition Centre (NEC ...

With a target for all packaging to be recyclable by 2030, demand for eco-friendly trays is rising, led by Germany, France, and the UK. The global food trays market is experiencing significant ...

"Vacuum skin packaging helps food retain freshness ... "They should devise ways for tray colors, lighting in the sales section and displays to give consumers easy access (to skin-packed products ...