“Amazing Pollinators,” a new exhibit at the N.C. Museum of Natural Sciences, offers hands-on (and in costume) learning opportunities. Freya Gulamali [email protected] In the night, moon ...

Climate change poses a major well-known risk to cacao production. But a new study finds that low pollination is also limiting yields in producing countries — a finding that could offer hope to a ...

Being close to a natural habitat such as a forest doesn't necessarily make farmland more attractive to pollinators, a new study shows. Subscribe to our newsletter for the latest sci-tech news updates.

This Valentine's Day, millions of pounds worth of chocolate will be exchanged as gifts, but climate change and biodiversity loss imperil future global supplies of this treat. A new research study ...

It’s almost impossible to imagine a world without chocolate. Yet cacao trees, which are the source of chocolate, are vulnerable. I am a passionate chocolate lover and an entomologist who studies cacao ...

The Academy of Natural Sciences of Drexel University, formerly the Academy of Natural Sciences of Philadelphia, is the oldest natural science research institution and museum in the New World. It was ...