Fold pesto side over pepperoni and cheese to close and form a square, four-layered panino. Repeat with remaining tortillas, pepperoni, cheese and pesto. Brush all panini with melted butter.

A pasta and pesto dish from Liguria, home of the best basil in Italy, giving us the famous pesto al Genovese. For the pasta, place the flour in a bowl or on a work surface, and make a well in the ...

Pesto is one of the most delicious and versatile spreads out there — you can use it on sandwiches, in pasta, and in countless ...