In your blender, combine the chopped pineapple, lime juice, simple syrup, and vodka and puree until smooth. Strain through a fine mesh strainer, then place in the refrigerator to chill. Once chilled, ...

Adding some house-made pineapple simple syrup gives it a welcome hint of kicking it on a beach. Topping it off with dry sparkling wine and Peychaud's Bitters makes all the flavors come together and ...

David Wondrich is an award-winning drinks writer and renowned cocktail historian. He has published some of the most revered and influential books on cocktails, including Imbibe! (2007), which was the ...

Combine the lime juice, pineapple simple syrup and mint in the glass. Muddle together. Add the rum and fill the glass with ice. Stir. Top with soda water and stir again. Garnish with a pineapple wedge ...

If you want to have the easiest, most delicious tropical popsicles, all you need to do is blend up two fruity things with a ...