Plums are typically eaten out of hand, but I especially love them cooked into a tart, fragrant ruby-red medley. Adding only a handful of raspberries to the plums enhances the plums with berry flavor.

Peaches are the golden child of summer stone fruit season, literally and figuratively. Meanwhile, plums are like the oft-overlooked middle child — rarely in the spotlight but no less deserving of love ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Garten’s Italian Plum Tart recipe is honestly extremely easy ...

If I have learned anything in this life, it is to enjoy the fruits of our labor — both literally and figuratively. This particular recipe satisfies the “literally” part, since these plums come ...

Just about any fruit enveloped in pie crust is fabulous. These are pluots, a plum and apricot hybrid. A coworker gave them to me, and I combined them with sugar and spices and folded them into pie ...