Change up the seasonings you use. You can buy different packets or add homemade seasoning mixes to flavor the meat and ...

When we’re craving big beef flavor, but steaks aren ... and the internal temperature is over 160 degrees. Do slow cooker ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

The low and slow cooking technique is also ideal for cheaper cuts of meat. Turn the slow cooker to the High setting to heat up. Add the beef to the ... shin, chuck and oxtail will take a bit ...

We suggest using beef cheeks, beef shin or chuck steak for this recipe. And wait: there’s more. If you want to make your slow-cooker beef all the more succulent, Natasha says: “I like to brown ...