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Why You Need A Santoku Knife And How To Find The Most Affordable Options
If you struggle to select the right knife every time you chop up some veggies, then a santoku knife might just be for you.
Food & Wine1mon
I’m a Private Chef, and the MAC 8-Inch Chef’s Knife Is My Constant Travel Companion
According to Our Tests After Years of Ignoring Santoku Knives, I Finally Bought One — and I'm Never Going Back Anthony Bourdain Recommended This Chef’s Knife for Decades, and It’s 37% Off at ...
Esquire9d
Made In’s Japanese Damascus Knives Are a Real Luxury
The gist is you get one Western-style chef's knife (the gyuto), one shorter Japanese-style all-purpose blade (the santoku), and one rectangular nakiri, which specializes in chopping fish and ...