On Rachel! On Rocco! On Nigella and Emeril! Take a walk through the cookbook section of a bookstore this holiday season, and you’ll find plenty of titles with blinding TV brightness. It feels like ...

Martha Stewart has probably eaten some of the very best pasta dishes on the planet. One of her favorites also earned praise ...

If you're looking to bring a taste of Sardinia into your home, Sardinian ricotta ravioli is the dish you need. And listen, this isn't just any pasta; it's a Sardinian ravioli recipe steeped in ...

1. Soak the clams in a bowl of cold water and scrub any grit from the shells. Rinse and drain. 2. In a large flameproof casserole over medium-high heat, heat the oil. Add the garlic and red pepper and ...

Each November in Sardinia, purple crocus blossoms blanket the rolling fields. It’s a striking sight against a lush green backdrop. Those same flowers also provide what locals call “red gold,” or ...

Vincenzo Porcu, owner of Carasau Ristorante, a Sardinian restaurant in Los Angeles, offers "Sunday Morning" viewers his recipe for a traditional pasta dish. Put the olive oil in a large pan and set it ...

Growing up with a father who suffered from cardiovascular disease, I learned at an early age how to eat healthfully. Hot dogs, fried chicken and steaks rarely graced our dinner table. Instead, we ate ...

British transplant Clark offers a wide-eyed look at Sardinia, an Italian island featuring a spectacular coast and a rural interior with an “almost biblical” landscape. Interstitial mini-essays ...

For travel tips, recipes and more insight on Italian culture, sign up for CNN’s Unlocking Italy newsletter. This eight-part guide will have you packing your bags in no time. The Italian island of ...