The Daily Tar Heel

Food studies minor looking to grow, support students across disciplines

With over 80 undergraduate majors and minors, there are many unique avenues for UNC students to study, but one minor created in 2019 crosses multiple disciplines. From 2015 to 2018, a subcommittee ...
Drexel University

Master of Science in Culinary and Food Science

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...
Purdue University

Purdue Nutrition Science-Food Science collaboration looks to wean kids from soda, reduce health issues in adulthood

When you were a kid, cracking open a cold can of Sprite after a long, hot summer afternoon at the pool was a refreshing experience. While all we thought about then were cannonballs from the diving ...
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Why Bread Remains the World's Most Shared Food, Study Finds

Across cultures, continents, and centuries, one food item stands quietly at the heart of human connection: bread. Recent research reveals fascinating insights about why this humble staple continues ...
Newsweek

Science Says Everything You Know about Food, Diet and Drugs is Wrong

The artificial sweetener aspartame is found in most diet sodas and more than 6,000 other food products consumed by hundreds of millions of people around the world. So on July 14 when a group working ...
Drexel University

Culinary and Food Science

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...