These Sourdough Banana Pancakes use a cup of sourdough discard and ripe bananas for a soft, fluffy, and lightly sweet ...

These Sourdough Oatmeal Pancakes are light, fluffy, and made with sourdough discard and rolled oats. It’s a simple, same-day ...

Janice Buckner, of Fargo, North Dakota, has a personality that matches the sourdough starter she has kept alive for over 35 years -- it bubbles. I know, it's hard to believe.

Cinnamon, ginger, cloves, and a touch of black pepper create that classic gingerbread profile. Top with lemon curd for a ...

My favorite sourdough pancake recipe starts with a version from our 1975 edition of “The Doubleday Cookbook.” Growing up, my mom called these tender cakes blinis and served them with sour ...

Feed starter….40-50 grams flour, 35 g room temp filtered water (or enough to look like thick pancake batter). Let rise 4-6 hours until doubled and bubbly ...

Group behind 177-year-old sourdough starter inundated after viral TikTok ‘It’s not cute anymore,’ one volunteer said as she works to fill the 7,000 requests for free starter kits it received ...

CC0 Usage Conditions ApplyClick for more information. The Severe family of Castleford, Idaho, shares the recipes and benefits of the sourdough starter that has been in their family for over thirty ...

One of the managing owners of the Friedmans restaurants around the city — including the one in the Goldman breezeway — has ...

Once you’ve mastered the basics, try adding seeds, herbs, or dried fruit to your dough. You can also expand into sourdough pancakes, crackers, and even pizza dough. The possibilities are endless.