This recipe for Vietnamese spring rolls (also known as summer rolls) is easy, clean and healthy. Canada's prime minister and his opponent kick off election saying Trump must respect sovereignty ...

All summer rolls are spring rolls, but not all spring rolls ... Iron Chef Many Asian countries have their own take on roll recipes. Indonesia and the Philippines have lumpia, Cambodia is home ...

This lip-smacking recipe will help you make spring rolls but in a different form. These are healthier than the regular spring rolls; they are made of sooji and stuffed with chatpata, spicy aloo ...

Make a paste of the roasted peanuts (Add 15 ml water & 15 ml cooking oil, grind in a mixer until smooth paste. Add little more water if required). In a non-stick pan, add the peanut paste, hoisin ...

These easy summer rolls are packed with veggies and perfect ... Fill a shallow pasta bowl, slightly wider than your spring roll wrappers, with warm water. Soak a wrapper until its markings ...

I learned how to make Vietnamese spring rolls from a friend who grew up in Saigon. Paul's recipe used the meat from fresh crabs - he wouldn't even consider using the canned stuff. Picking the meat ...

These fresh spring rolls are easy to make in advance for a summer barbecue and a world away from deep-fried takeaway versions. Light a charcoal barbecue, or preheat a grill to high. For the ...

If you've got a busy spring season, you might think homemade spring rolls are too much hassle. Angie Horkan with the WI Beef ...

While spring rolls are delicious at any time of year, many Chinese cooks prepare them during the Lunar New Year because of their resemblance to gold bars. Making homemade wrappers is very ...