Start by pricking the sweet potato and popping it into a preheated oven at 170 degrees for 1hr (dependent on the size) Thinly slice the onion and gently sweat off over a low to medium heat for ...

Spread the topping on the prepared baking sheet in an even layer and let cool completely, then break into pieces. Scoop the sweet-potato flesh into a food processor. Add the remaining 6 ...

Add an extra layer of rich flavor to your next sweet potato pie with the help of some bourbon. Here's how to add the perfect ...

Southern comfort food warms the heart and fills the soul, and nothing captures that spirit quite like Sweet Potato Casserole. This dish combines the natural sweetness of sweet potatoes with a crumbly ...

The purple ube, or sweet potato, in this pie comes from the Filipino ... Return to oven; bake at 350°F until topping is lightly browned, about 10 minutes. Sprinkle marshmallows over topping ...

This sweet potato dish is traditionally served on Sundays or on special occasions. The topping is stunning: pineapple slices and cherries—you have to love that. Feel free to double or triple the ...

Baked sweet potato makes a nice change and is a really easy, healthy dinner to throw together. To serve two, just double up the ingredients with some bonus leftover topping for lunch. Preheat the ...

Poke the sweet potatoes all over with a fork ... level the surface and allow to cool. For the potato topping, boil the potatoes in a pan of salted water for 15–20 minutes or until soft in ...

This vegan satay sweet potato curry is both mild and rich so ... Each serving (without the optional toppings) provides 666 kcal, 10g protein, 89g carbohydrates (of which 20g sugars), 27g fat ...

3) Warm Tortillas: Warm tortillas according to package directions. 4) Assemble Tacos: Fill tortillas with sweet potato mixture and black beans. Add your favorite toppings.