Striking the right balance between aeration and preservation is crucial for maintaining a wine's flavor, aroma, and overall quality. Leaving a bottle exposed to air for too long causes oxidation ...

Aromas in a glass of wine largely depend on the amount of alcohol—the higher the alcohol concentration, the more aroma compounds. In light of recent warnings from government agencies about the ...

Sara Lehman: I'm getting some barnyard right in the nose, and I know that sounds like a weird quality to have, but barnyard is definitely an aroma in wine. When you smell barnyard, it's almost ...

with a small proportion of other local varieties that add complexity and balance to the wine. The wine opens with fresh aromas of red cherries, plum, and a touch of violet. It has a light ...