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The Iconic British Snack You Need To Know About, According to Food Network Chef Robert Irvine

Irvine has a soft spot for McVitie’s milk chocolate digestives, which he says he ate from when he was a kid up until his ...
The New York Times

Is British Food Still a Joke?

In London, restaurants serving classic English cuisine are having a resurgence. (Yes, that means a lot of beige.) By Alice Newell-Hanson Alice Newell-Hanson is T’s digital director. She’s part English ...
Killeen Daily Herald

Tea parties, scones and clotted cream: British food finds its moment in America

British food is having a moment in the United States as Americans embrace tea parties, scones and clotted cream. Hotels and bakery counters ground these flavors in spaces that many consumers recognize ...