Main outcome measures Cumulative time dependent intake of preservatives, including those in industrial food brands, assessed using repeated 24 hour dietary records and evaluated t ...
HHS and the U.S. Department of Agriculture have released the 2025 to 2030 Dietary Guidelines for Americans, which urge for ...
What keeps our cells the right size? Scientists have long puzzled over this fundamental question, since cells that are too large or too small are linked to many diseases. Until now, the genetic basis ...
Using ribosome engineering (RE), researchers from Shinshu University introduced mutations affecting the protein synthesis ...
Gut bacteria rapidly adapt to processed food additives, revealing how modern diets can reshape microbial evolution worldwide.
According to Towards FnB, the global maternal nutrition market size is calculated at USD 35.79 billion in 2026 and expand to ...
PRESS RELEASE AB SCIENCE REPORTS FOURTH CONSECUTIVE CASE OF RESPONSE FROM PHASE 1 DATA FOR THE COMBINATION OF AB8939 WITH VENETOCLAX FOR THE TREATMENT OF REFRACTORY OR RELAPSED ACUTE MYELOID LEUKEMIA ...
Premature greying of hair is linked to diet, with vegetarians being more prone to early greying due to vitamin B12 deficiency ...
Elemis' popular Superfood oil is meant for the face, but if you're obsessed with it as some reviewers are, there's nothing to ...
Time really does fly. And when you look back at 2025, we’re sure you’ve collected a mix of moments: some joyful, some ...
A research team shows that phenomic prediction, which integrates full multispectral and thermal information rather than ...
Using ribosome engineering (RE), researchers from Shinshu University introduced mutations affecting the protein synthesis ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results