A third person also agreed and said: "Climbed the Stelvio from two sides, first from Bormio over the Umbrail Pass. Then we charged downhill and across a wonderful valley in Switzerland and back up ...

Bormio’s food is as gorgeous as it is delicious ... Reggiano and glistening with nutty brown butter could easily pass as a light main course. The lightest bite is the most luxurious: baked ...