Place corned beef fat-side up on a rack in a roasting pan. Spread mustard over top; sprinkle with contents of spice packet. Add 1/2 inch water to pan. Tightly cover pan with foil. Bake until meat ...

Corned beef hash was a favourite at school dinner times, and I always looked forward to it coming on the menu. It was never ...

To celebrate Jordan North's one year anniversary on Capital Breakfast alongside Chris Stark and Sian Welby, Greggs are bringing a tasty snack ONLY available in certain regions, to London for the ...

Corned beef is a style of salt-cured brisket popular ... cured and comes packaged with a seasoning packet. Though it can be baked or made in a slow cooker, cooking it on the stovetop is ...

Stir in the corned beef, making sure it’s evenly distributed ... and make a couple of holes in the top to let the steam out. Bake for 30–35 minutes until golden brown. Leave to rest for ...

Corned beef has been a favourite store cupboard staple ... cut a cross in the centre of the pie and place onto a baking tray. Bake for about 40 minutes or until the pastry is golden-brown and ...

Did you know there's a "National Corned Beef Hash Day?" There is! Surprisingly, it's not celebrated March 18, the day after St. Patrick's Day, when one would assume leftover corned beef and cabbage is ...

baked and served over cauliflower rice with vegetables. For only four days, the Fort Pierce restaurant serves a special St. Patrick's Day menu with traditional dishes, such as corned beef and cabbage ...