A look at upcoming outdoors-related events from across Minnesota published in the March 28, 2025, edition of Outdoor News.

Epidemiologists evaluate the potential cancer-protective effects of red wine by comparing its associated cancer risks to ...

Your crisp summer pour may be easy to drink, but new research says it might not be so easy on your skin. "We conducted a comprehensive meta-analysis to assess whether red wine is truly a healthier ...

Share on Pinterest Recent evidence pits red wine against white wine, asking which one might be worse for cancer risk. Image credit: seksanwangjaisuk/Getty Images. Research is ongoing about how ...

Get a sneak peek at Wine Spectator editors' latest reviews with new scores and tasting notes of recently rated, primarily ...

regardless of wine type. White wine appeared to increase the risk for cancer when only cohort studies were considered, and to increase the risk for skin cancer and cancer, in general, in women.

Research from Brown University reveals no significant difference in overall cancer risk between red and white wine. However, white wine consumption is associated with a higher risk of skin cancer ...

A new study examining the link between wine consumption and the risk of developing cancer shows that the long-held belief that red wine can lower the risk of cancer may be unfounded. The study ...

However, its exceptional white offerings are changing the narrative, showcasing the region’s potential to produce wines that are just as extraordinary in lighter, brighter expressions.

Nearly 50 “White Lotus” superfans will soon be living like their favorite on-screen characters during a once-in-a-lifetime ...

Roses are red, violets are blue, shrimp scampi needs white wine ... or does it? Find out how to navigate the wine sitch for your best-ever shrimp scampi.