It’s hard to find a bar or restaurant in Portland that doesn’t sear, steam, or slice some kind of seafood, with raw oysters ...

For the more adventurous, the cioppino presents a tomato-based seafood soup brimming with prawns, local cod, clams, and ...

The red crab sign beckons, the ocean provides, and Tony’s delivers. In a world of culinary pretenders, this humble shack on ...

California’s Dungeness crab industry was once a booming business. But crabbers are now struggling with their hauls because of ...