When strawberries are in season, they’re hard to resist. Follow a few handy expert-backed tips on the best ways to store them ...

Baking sourdough bread is a great, relaxing hobby and a way to save money. We got some expert advice on the biggest sourdough ...

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Yes, I speak from experience. Taking care of that sourdough starter is definitely one of those culinary challenges in which I have failed. I either keep forgetting to feed it or leave it in the fridge ...

April 8 (UPI) --The owners of a Kentucky restaurant in the path of the Ohio river floods shared their unusual strategy for keeping the dirty water out: intentionally flooding the building with ...

He is, of course, talking about his 'mother' dough – the sourdough starter that's the beating heart of his 119-year-old family bakery in Leicestershire. Or should that be grandfather dough as ...

Scientists across Europe are collecting sourdough starter samples from home bakers to study the health benefits of fermentation. The research aims to understand how fermented foods impact gut ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

They are often troubleshooting and sharing sourdough starter for customers making bread at home ... so customers can get help ...

As I can report from experience, maintaining a sourdough starter can feel like trying to keep a temperamental houseplant alive. How often do you feed it? What’s the magic flour-to-water ratio?