What is your favorite Pennsylvania Dutch recipe? That’s a big question to ask because many of us have favorites we make, steeped in tradition and family memories. Whether it’s recipes highlighting ...

Say hello to Pennsylvania Dutch Potato Filling. Combining mashed potatoes with thick pieces of bread (like what you’d use in ...

Bruce Wilson of Upper Saucon Township can’t claim Dutch ancestry. He’s Jewish and grew up in Philadelphia. But his wife’s family is rooted in Pennsylvania Dutch culture and heritage and that’s where ...

When most people think of chicken potpie, they imagine a single- or double-crust pie packed with chicken and vegetables in a creamy, thick sauce. But in central Pennsylvania, where the Amish and early ...

Thanksgiving is the humble pie's time to shine. Whether apple, pumpkin, pecan or sweet potato, the flaky dessert adorns the dining tables of countless homes during the holiday, daring families already ...

In Pennsylvania, one beloved side dish carries the whole Thanksgiving meal. Cozy, timeless, and filled with family tradition.

Pennsylvania Dutch apple dumplings are a wonderful exercise in taking something already close to perfect, and turning it into something blissfully, brilliantly, beautifully delectable. Apples are ...

Thanksgiving dinners across the country tend to feature a few of the same staples: turkey, cranberry sauce, green beans, mashed potatoes and stuffing. But for many Pennsylvanians, there's another star ...

As trees gently release their leaves and pumpkins begin to sprout on your neighbors’ porches as if by magic, it can only mean one thing: It’s time to break out your Dutch oven and dive into ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...