Scallops are an extremely versatile and flavorful seafood dish. Ready in just 10 minutes, this is one of the easiest and ...

Scallops taste the best when they're in season. Here's what to know about which scallops are in season right now, and what to ...

Mastering scallops is a game-changer for any cook—and in this video, Will shares three incredible techniques to elevate your ...

Tip Clean and dry the scallops (or ask the fishmonger to) and place them in a container, uncovered, in the fridge to air dry ...

Cooking with stainless steel requires some know-how. Take it from these pros that with these tips you'll be cooking with ...

Here is a list of the best wines or alcoholic beverage to take your romantic Valentine’s dinner from great to unforgettable.

Breaded Scallops are perfectly poppable MSC-certified Patagonian scallops in a delicately seasoned, crispy breadcrumb crust.

WATCH CHARLIE MITCHELL cook anything, as you can at the open kitchen of Clover Hill, his Michelin-starred Brooklyn restaurant ...

It can be hearty, indulgent, or refined, prepared with not so perfect veggies, leftovers, such as pasta or beans, or bones ...

A collection of winter pasta recipes highlights comforting flavors suited to cold‑weather meals, with variations ranging from ...

Henry Tam of Blue Truck Teppanyaki. Manni Wan of HK Cafe, and Alan Ma of the Hong Kong Business Association of Hawaii joined ...

This installment of “Creative Cooking” from the Press' archives features John Weber and his elevated approach to crafting ...