Line the sides of the tin with the smoked salmon – the easiest way to do this ... leave for several hours to set and chill. To make the dill sauce, sprinkle the cucumber with salt and leave ...

Flip salmon and cook until other side is browned and crispy ... until all butter is incorporated and sauce is glossy. Stir in dill. Spoon sauce over salmon or return salmon to skillet to warm ...

It’s an ideal choice for outdoor grilling and pairs beautifully with simple side dishes. Get the Recipe: Garam Masala Cedar ...

Salmon and dill are the perfect combination as ... add the burgers and fry for 3–4 minutes on each side, until golden and cooked through. To make the serving ingredients, heat the remaining ...

Salmon cakes are one of my favorite go-to meals when I want something delicious, satisfying, and a little special. Made with ...

Around the world, lamb is served for its religious significance, and because lambs are slaughtered in spring. Ham, the other ...

and set the salmon on the rack. With a very sharp knife, make 6 to 8 diagonal slashes through the skin (about 1/2 inch deep) on each side. Season the fish inside and out with salt and pepper.

We love this salmon recipe, an impressive centerpiece to any Easter or spring menu. Served with horseradish dressing, it's got a kick, too ...