Nestled along the Miles River, St. Michaels combines maritime heritage with small-town charm in a way that feels both authentic and refreshingly unpretentious.

What makes a perfect chocolate cake? Maybe the question isn’t top of mind heading into the holidays, with seating charts and ...

Don't give up on a dry, depressing cake. You can probably salvage it (and its flavor) with a few simple steps. All you need ...

But if you're looking to step up your baking skills or you just want a show-stopping dessert for a special occasion, these ...

Don't miss these Wirecutter exclusive Black Friday deals. They're curated just for our readers, and you won't be able to find ...

Gingerbread Cake with Cranberry-Vanilla Frosting is a beginner-friendly way to wow your guests—plus it's delicious and full ...

Atlanta chef Demetrius Brown grew up eating his great-grandmother's apple-spiced Bundt cake, which gets its tender texture and moist crumb thanks to mayonnaise in the batter—Hellmann's to be specific.

Moisture is key to a professional finish. Brushing cakes with simple syrup (plain or flavored) locks in moisture, extends freshness, and gives even boxed cakes the soft, tender crumb and flavor depth ...

A bûche de Noël is only as good as its cake. This recipe for vanilla chiffon cake delivers a perfect, fluffy, thin sheet of ...

Sheet cakes are the unsung heroes of party desserts, delivering big flavor with minimal fuss. One pan feeds a crowd, the ...

Hello, dear pandas. I really missed you!It feels like autumn in France barely happened this year. One moment I was out in a ...