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Why It's A Mistake To Slice Into That Fresh Apple Pie Too EarlyIf you cut into the apple pie too soon, you'll be very disappointed by the filling's thin, drippy consistency. Instead of ending up with neat slices that can easily be lifted and plated ...
9d
Corrie Cooks on MSN22 Pies So Good, You'll Want a Second SliceNothing beats a good pie, whether it’s the hearty comfort of Shepherd’s Pie or the sweet, nutty goodness of Pistachio Pie.
The mummified bites are simply apple slices wrapped in ribbons of store-bought pie dough, making them "so approachable" for home cooks, according to the author of the Brilliant Bites cookbook.
12d
Food Republic on MSNThe Genius Way Butter Can Make Serving Your Next Pie EasierNo matter how perfect the pie, slicing into it can be a treacherous task. Avoid risking ruining the look, and making a big mess in the process, by using butter.
Available for dine-in at participating locations, choose from a seasonal slice, French silk pie, southern pecan, pumpkin, apple, cherry and more. Customers at Marco's Pizza can get a medium 1 ...
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