This plant-based pumpkin pie is creamy and spiced, with a tender rye crust — completely vegan, and ready to serve after ...

Of course, I cannot forget to make a list for Thanksgiving menu recipes, and that’s exactly why I put together this roundup ...

Pumpkin pie is a dessert that most of us relish on. Check out this recipe to create a healthy & vegan one this festival season so that there is less guilt as you enjoy every bite of it.

And come back they do. The shop has cultivated a loyal following that spans generations. The humble pumpkin pie, elevated to art form. That crimped crust edge deserves its own museum exhibit. Photo ...

The Savory Tomato Pie took the social media world by storm following a Masters X (formerly Twitter) post on April 1, so much so that some thought it may be an April Fools’ Day prank. That was not the ...

These apple pie nuggets from This Cookbook is a Huge Missed Steak by ... If you didn’t know, Biscoff is accidentally vegan and adds a rich, caramel-like flavor that works perfectly with the apple and ...

The Ale, Mustard, and Winter Vegetable Pie is a delightful vegan dish. It is perfect for the colder months of autumn and winter. This pie combines hearty vegetables with a rich ale and mustard sauce.

How long would you wait for a Michelin-star treat? Even if it was vegan? Madison Squares — made without dairy butter, eggs and usual staple ingredients for yummy baked goods — are the latest ...

3. Pour the filling into the pie crust, cover with plastic wrap, and freeze until firm, about 3 hours. Slice with a warm knife to serve.