Here's an idea that'll make your tomato sauce (no matter homemade or store-bought) an extra notch tastier and protein-rich.

A creamy pasta bake with all the best thingsThis dish checks every comfort food box—tender chicken, sweet cherry tomatoes, ...

Pasta water makes perfect. If you find that your sauce is a little bit on the thicker side, reserving a bit of pasta water while draining will be a lifesaver. A splash of starchy pasta water will ...

Add 1 teaspoon of anchovy paste and stir until it melts into the oil, about 30 seconds or so. Pour in your favorite jarred or ...

Strong flavours that work well with pasta include Parmesan, tuna, capers, anchovy, garlic and chilli. You can mix and match ... which is a deeply flavoured sauce based on tomato and capers.

This is a really easy tomato pasta sauce ... and black pepper. This can be left chunky or blended in a food processor for a smooth sauce. Serve spooned over cooked pasta with plenty of grated ...

If you have 20 minutes, you can make this pasta dish with cavatappi—fancy elbow macaroni—that holds onto all the creamy ...