Cornstarch is a fine white powder made from the endosperm of corn kernels. It's primarily used as a thickening agent for ...

Consumers in the U.S. are increasingly finding it harder to trust the brands they do business with. This is why Newsweek is partnering with BrandSpark to highlight the Most Trusted Awards brand ...

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Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food?

Corn isn’t just a crop — it is a cornerstone of U.S.-Mexico trade and North American economic integration. But recent actions by Mexico are putting this relationship to the test, with ...

Argo Blockchain CEO Thomas Chippas has stepped down from both his CEO role and board directorship after 14 months of service. His compensation package, which included up to 2.85 million units, was ...

Corn is one of the most important ingredients in Mexican cuisine. Eaten almost every day in many different forms, the corn tortilla is probably the most popular. Perfect for making tacos ...

Picture a garden in which all of the plants are growing healthy, green, and thriving, then imagine that one ingredient you have in your kitchen could help you achieve this thriving ecosystem: ...

Different types of RS have different mechanisms, RS2 refers to natural resistant starch granules such as high amylose corn starch (HACS), raw potato, and banana starch. HACS is of interest because of ...