After its $795 million purchase of Simple Mills in January, Flowers Foods, Inc. reported a net sales dip in its Q1 2025 ...

Bone broth brand Kettle & Fire opened its first manufacturing facility this week on the heels of recent financing. The opening of KettleWorks in Lancaster, Pa., enables the Austin, Texas-based company ...

Founded by Estelle Sohne, Flour & Olive draws on her multi-cultural heritage to produce international olive oil cake mixes.

Bonafide pizza connoisseur David Dobrik Introduced The Original DOUGHBRIK’S Snacks "Wavers" with Tastemaker Food’s ...

As Ibraheem Basir, founder and CEO of A Dozen Cousins, began to strategize his business’ next stage of growth, there was one major capability on his mind, and the route to secure it was poised to ...

The TikTok-Inspired Mash Up You've Been Waiting For: Van Holten's Teams Up with Chamoy Mega to Launch Chamoy ...

A congressional hearing on Health and Human Services Secretary Robert F. Kennedy’s department budget became a flashpoint for ...

The Indiana Convention Center transformed into a real-life Candyland during the past three days of the Sweets & Snacks Expo ...

Elizabeth Stephenson named CEO of SYSTM Foods, parent company of REBBL, Chameleon Organic Coffee, and Humm Kombucha, to lead ...

Whipnotic is rolling into Target this month, as the mass retailer expands its whipped topping set beyond private label. The ...

On this episode, the CPG Week podcast team digs into the declines of two prominent plant-based brands before discussing the ...

Today, the plant-based dairy creamery is rolling out its latest innovation – an Unsweetened, plain Greek-style yogurt – as ...