All you need are a few simple ingredients and a handful of minutes to whip up this delightful fruit ... the butter effectively. Ingredients: For decoration: Directions: Allow the cake to cool ...

This rich fruit cake uses a very easy all-in-one method ... Preheat your oven to 160C/140C Fan/Gas 3. Butter and line a deep 20cm/8in round cake tin with baking paper and tie a double layer ...

Mary’s light fruit cake is covered with marzipan and fondant ... In a separate bowl, cream the butter and sugar together until pale and fluffy. Beat in the eggs one at a time, with a spoonful ...