Discover the best chain restaurants serving thick-cut fried cod dinners, from beer-battered classics to hearty family ...

In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a ...

It happens every year: you think about all the delicious, upscale restaurants you and your loved one(s) could splurge on for New Year’s Eve, only to never actually make the reservation. It always ...

Add Yahoo as a preferred source to see more of our stories on Google. There are nearly endless ways to prepare chicken, and moreover, there are nearly endless ways to infuse flavor into the otherwise ...

Cameron Beall is a writer, marketer, photographer, and creative with over a year of experience with Southern Living in the realm of homes and home building. She was infatuated by home design from a ...

*These pan-seared lamb chops are a celebration of soul food heritage, combining tender, juicy meat with bold, aromatic seasoning. Every bite carries the warmth and depth of traditional Southern ...

Tucked away in the quaint village of Hanoverton, Ohio, the Spread Eagle Tavern & Inn offers a dining experience that transcends mere sustenance and ventures into the realm of time travel. This isn’t ...

One person died at a hospital after an auto-pedestrian crash in Millcreek.Unified Police Department officers responded to the crash at 3900 South 1215 East. Off Salt Lake firefighters battle garage ...

Preston Clark, executive chef of Lure Fishbar and Bar Mercer in New York City, joins TODAY to share his recipe for a pan seared cod with rainbow quinoa, roasted beets and saffron sauce!