Fries are the perfect side dish or snack. They can be dunked, drizzled, and smothered in loaded toppings, or eaten as they ...

Brooks’ Sandwich House is that kind of place. This Charlotte landmark has stood at 2710 N. Brevard Street since 1973, its ...

The menu at Brooks’ is refreshingly straightforward in an era of encyclopedic restaurant offerings. Beyond burgers, they ...

Plans call for a roughly 7,000-square-foot, ground-floor establishment to open at The Offices at Carson Station this December ...

Southern Living released a list of the top Southern fast-food chains, according to its readers. Of the 12 fan-favorite spots ...

A permit is open for a restaurant at 1025 Frank Bailey Road in Charlotte. Cook Out-Independence bought that 0.92-acre ...

Not all fast food was created equal, and we happen to think Southern fast-food restaurants have a leg up on the rest of the ...

Located on the outskirts of Raleigh, the town of Cary is a wholly unique suburb worth experiencing. The Downtown park is especially great if you want to get outside and soak up some sun with fountains ...

So it was striking to see the secretary of the U.S. Department of Health and Human Services sit down to a burger and fries on ...

North Carolina, known for its rich history, picturesque landscapes and vibrant culture, also boasts a diverse food scene that has given rise to several beloved restaurant chains. From mouthwatering ...

Originally established in Greenville, North Carolina, in 1960, Hardee's has grown into a nationally recognized fast-food chain renowned for its juicy burgers, hand-breaded chicken tenders and made ...

according to the Visit North Carolina and Charlotte Mecklenburg Library websites. At Lexington Barbecue, “pork shoulders are cooked directly over oak and hickory coals in closed brick pits ...