Learn simple, effective methods for rendering excess fat from canned corned beef so you end up with cleaner flavor, better texture, and a more appetizing dish.

Rosh Hashanah, the Jewish New Year, starts Monday, Sept. 22, at sundown. The name “Rosh Hashanah” means “head of the year.” A central observance of Rosh Hashanah is the blowing of the shofar (ram’s ...

This recipe explains how to smoke corned beef brisket for a rich, savory version of the traditional dish. Wednesday Season 2 Part 2 official trailer Ukraine: Former parliamentary speaker gunned down, ...

Corned beef and cabbage is a traditional Irish dinner recipe typically reserved for St. Patrick's Day, but if you grew up with a version that literally tasted like boiled socks, you may have sworn off ...

It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned beef ...

Corned beef, which makes an appearance on many St. Patrick’s Day tables, isn’t the only food to which “corning,” or salt-curing, can be applied. Corning originally was named for the corn kernel-size ...

A traditional corned beef dinner with carrots, potatoes, and cabbage can be made for under $25 in Springfield. Prices were calculated based on ingredients purchased at County Market on March 11. There ...

Place carrots, potatoes, and cabbage in the bottom of a slow cooker. Sprinkle with 3/4 teaspoon salt and 1/4 teaspoon pepper. Stir gently. Remove brisket from package and rinse. Pat dry with paper ...

WAUSAU, Wis. (WSAW) - Just in time for St. Patrick’s Day, Angie Horkan from the Wisconsin Beef Council is sharing a recipe that will be easy to perfect. No luck needed. Sous Vide Corned Beef and ...

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CHICAGO (WLS) -- It's a popular time of year for corned beef and cabbage. Those coming downtown Chicago Saturday for the river dyeing and parade can get that Irish home cooking at The Dearborn. Heat ...