There’s a reason that recipes often call for more baking powder than baking soda, says Frymer, adding that “a little goes a long way.” Too much baking soda may alter the taste of the dish, but not ...

As North America's flu season ramps up, social media influencers are claiming baking soda, also known as sodium bicarbonate, ...

Sodium bicarbonate therapy did not affect day 90 mortality in patients with severe metabolic acidemia (pH ≤7.20) and moderate to severe acute kidney injury. Less frequent kidney replacement therapy ...

In critically ill patients with severe metabolic acidaemia (defined as pH ≤ 7.20) and moderate-to-severe acute kidney injury (AKI), intravenous sodium bicarbonate infusion did not reduce all-cause ...

Prior low-quality evidence has suggested that sodium bicarbonate may benefit critically ill patients with severe metabolic acidemia and acute kidney injury (AKI). In this randomized trial of patients ...

Will Cuylle, left, and Conor Sheary celebrate Cuylle's goal, New York's third on the night against Pittsburgh. Charles LeClaire / Imagn Images PITTSBURGH — Throughout the New York Rangers’ successful ...

As a food, sodium bicarbonate, or baking soda, has many uses. It’s added to a variety of baked goods as a leavening agent, which gives them a fluffy texture. Soaking beans in baking soda can improve ...

We know that a diet with a lot of sodium is a contributing factor to cardiovascular disease, but new research is saying that's not the only reason we should cut back on how much salt we are eating.

Sometimes the best performance boosters come in the most unexpected forms. This athlete skips the hype and dry scoops pure baking soda before a brutal CrossFit workout, leaning into old-school science ...

Baking soda and baking powder are two types of leavening agents. They’re two distinct culinary products with similar functions. For the most part, you can use them both to give baked goods light, airy ...