This would have been the typical conversation when talking to anyone who had gone to Don’s Seafood & Steakhouse in downtown ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

A good loaf is not something to waste, which is why it's important to learn how to store bread properly. Whether you buy ...

One of Liverpool’s best-loved bakeries, Rough Hand Made, is located at the Royal Albert Dock Liverpool. The family-run bakery ...

Bread pudding is great for feeding a crowd, but what happens when you have leftovers? This is everything we know about ...

Combining chocolate hot cross buns with prunes, plum jam and a chocolate-custard base results in a decadent, self-saucing ...

This is one of the easiest bread recipes you can try and the results are just "like sourdough". Baking bread might seem like a challenge that is best left to the experts but there are simple and ...

Uncover the bread pudding and bake until golden brown and slightly puffed, 20 to 25 minutes more. Let rest for 15 minutes before dusting with powdered sugar. Serve warm with whipped cream ...

Whether you make it yourself or pick up a store-bought loaf, the benefits of sourdough bread are plentiful ... or look for a recipe to DIY—is vibrant and active. According to Johnson ...

Speedy sourbread gives you that classic sourdough taste and texture but without all the waiting around for a starter. Sourdough is one of the oldest forms of leavened bread, with roots going back ...