If you don't have pizza dough at home, there are so many options you can use. From bagels to mushrooms, take a look at the ...

If you grew up in New York or New Jersey, chances are you’ve got a soft spot for English muffin pizzas. While these tiny and ...

Italian immigrant named Francesco “Frank” Pepe sparked a pizza movement in New Haven, Connecticut. It’s still going strong.

The Newton pizza joint is driven by a pizza oven nicknamed Dottie McLovin', and the memory of owner Lydia Reichert's ...

Pizza Pilgrims are a Neapolitan pizzeria who believe wholeheartedly that the secret to the best pizza is where you source the ...

With 20 decks able to carry over 6,000 passengers and house dozens of restaurants and bars, plus entertainment zones and ...

The Sunset Diner, a family-owned restaurant in Ocean Township, is celebrating its 25th anniversary. Owned by the Megaris family, the diner is known for its large portions, fresh food, and classic ...

And while busy running his own bustling restaurant, which specializes in Detroit-style and thin-crust pizza, he faithfully ... a toasted English muffin layered with turkey bacon, avocado, arugula ...

One of Frankie’s most beloved offerings is their “half-baked” option. This stroke of genius allows you to take a partially ...

4. Spread a clean kitchen towel on the counter. With your hands, lift the potatoes out of the water and spread them on the ...

The family run pizza and Italian cuisine restaurant is known for its thin crust style pizzas, build-your-own pasta dishes, and sandwiches. Jacob Earle, the general manager of Cranky Pat's ...