Homemade matzo (or matzah) recipe for Passover is crispy and delicious. This matzah recipe turns flour and water into golden and perfectly salted unleavened bread made from scratch in under 18 minutes ...

Balmer, who turned himself in to police, told them that he planned to beat Shapiro with a small sledgehammer if he found him, ...

You might also wonder why some Jewish people adopt an entirely new dietary regime over the seven or eight days of Passover.

Tel Aviv [Israel], April 8 (ANI/TPS): The Israel Defense Forces (IDF) Military Rabbinate completed its preparations for Passover while providing a full nutritional response to all its soldiers.

If you're searching for the ultimate unleavened dessert to make this Passover, we've gathered a list of 10 delightful recipes. Whether you're feeding a crowd, having a small family get-together or ...

Our guide, a middle-aged man with a thick Israeli accent ... Eating bitter herbs recalls the suffering of slavery, while matzoh, the unleavened bread, represents the haste of their escape.

You'll likely see many snacks and recipes featuring matzo, the traditional unleavened bread. You will also find a few flourless Passover desserts like coconut macaroons, which you'll find on this ...

I believe the essential message of Passover best informs how we can ... exodus from Egyptian slavery 3,337 years ago. We eat unleavened bread called Matzah because the Israelites left their ...

The veteran among the flatbread varieties is the good old matzah, an unleavened bread eaten by Jews during the Passover holiday. Besides the cultural importance, matzah actually makes for a great ...

Preheat the oven to 350°F. In a large mixing bowl, combine the matzah, cinnamon, sugar, salt, flaxseed and nuts. Stir well to evenly distribute the ingredients. In a small saucepan over medium-low ...

Aly Walansky is a New York City-based food and travel writer. Her work has been seen on Today.com, Forbes, AllRecipes, Food Network, and many more. When she's not working, she loves to cook, try out ...

The unleavened bread, which is consumed during the seven (or eight) days of Passover in commemoration of the Israelites’ exodus from Egypt, has the flavor and texture of the affliction it’s ...